Angie Walls
(photo by GoodOlga from iStock)

Published in Travel Sense, April 1, 2007

Let your stomach lead the way to Asia’s most delightful smorgasbord of fragrant herbs and spices, tropical fruits, crisp green vegetables and fresh peppers. From dawn until dusk, devour the inimitable tastes and experience the extraordinary culture found in this exotic corner of the world. The journey here will leave an impression that will make you crave for more. Chinese takeout noodles and fried rice will never taste as exhilarating as dining in a Vietnamese café or enjoying your own hand-made spring rolls.